Here's the recipe:
Half of one bunch of romaine lettuce
1/3 cup shredded mild cheddar
1/3 cup shredded mozzarella
1/3 cup shelled walnuts
3 michigan apples
4 chicken thighs
Red raspberry vinaigrette dressing
3 baby carrots
Wash lettuce and cut into salad-y type pieces. Grate carrots with a peeler. Sprinkle chicken thighs with salt & pepper and grill until done. Core apples and slice into fourths, then cut eat fourth in half. Throw everything together in a bowl and eat. Yum.
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